Lolly buffets have without a doubt, remained a popular trend since hitting the wedding scene. They’re fun, gorgeous and taste great! Also known as a candy buffet or lolly bar, these dedicated dessert tables create a memorable spectacle that is fun for all ages.
Since a lolly bar maintains a combination of stylish flair and child-like wonder, they are perfectly suited to such an emotionally charged event.
An even more fun, more impressive and completely original idea from the very popular Melbourne Style Blogger, Amy Moss, is the DIY Ice-Cream Parlour ‘Make Your Own Sundaes’ Buffet Concept!
“Nothing satisfies my sweet palate more than vanilla ice-cream with hot fudge sauce, whipped cream, crushed nuts, caramelised banana, wafer biscuit and the all-important cherry on top!” So Amy came up with this design concept for an old-fashioned Ice-cream Parlour “Make your own Sundaes” buffet with all the accoutrements.
If you love this buffet as much as we do, pop over to Amy’s blog: Eat, Drink, Chic to see lots more pics, ideas and freebies (yes, Amy has designed all the labels for you to download for FREE here, so you can create your very own Ice-Cream Parlour Buffet!).
Enjoy… be prepared to get lost in a sea of inspiration, and thank you Amy for sharing!